Southern BBQ Menu
Tuesday July 17, 2018 6pm-9pm
The Old Red Barn Leduc
Chef Jared: Catering By Gail
Join us for a Southern inspired "Farm to Table Dinner" in the loft of the Old Red Barn- just minuets from Leduc.
The meal will take you to the deep south from flavourful local meat smoking on our Louisiana Grill, to front porch sippin' cocktails. Guests will also enjoy live music by Rylan & Jen Martin.
Cowboy boots & western attire are encouraged at this event!
Southern BBQ Menu:
Starters: Fire Roasted Tomato & Red Pepper Gaspacho (served chilled)
Starter Cocktail: "Uncle Earl" -Earl Grey Vodka Sweet Tea Ft. Black Diamond Distillery
Appetizer: Fried Green Tomatoes & Grilled Corn Bread
Salad: Watermellon & Grilled Halloumi Salad- with cucumber mint & balsamic reduction
Entrees: Pulled Pork Silders with Lemon Rosemary Shoestring Fries
Grilled Triple AAA Alberta Beef Serlion Steaks with Creaamy White Bean Cassoulet
Dinner Cocktail: Bourbon Old Fashioned or Blackberry Bourbon Smash
Dessert: Grilled Sticky Bananas with Buttered rum sauce and vanilla
**Ingredients sourced from Local Alberta Farms
This event is for invited guests and members only. Become a member by subscribing to our Supper Club
Tickets to these event have been selling out fast! Get your tickets now to ensure you can experience this awesome Southern BBQ! Directions to The Old Red Barn will be sent on ticket purchase.